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Easiest Way to Prepare Speedy Raw Fig Logs (Faux Lärabars)

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Raw Fig Logs (Faux Lärabars)

Before you jump to Raw Fig Logs (Faux Lärabars) recipe, you may want to read this short interesting healthy tips about Snacks that offer You Vitality.

We are all aware that having healthy meals can help us really feel better in our bodies. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy ones plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it's tough to find wholesome foods for treats between meals. Finding goodies that help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Yogurt is often a snack many individuals take for granted. Eating natural yogurt in place of a nutritious larger lunch just isn't a good idea. You can't beat yogurt any time it comes to a nutritious snack though. Along with calcium, it is a good supply of aminoacids and vitamin B. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by many people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar intake without minimizing the taste of your snack.

A large variety of quick health snacks is easily available. When you make the choice to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to raw fig logs (faux lärabars) recipe. To make raw fig logs (faux lärabars) you need 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Raw Fig Logs (Faux Lärabars):

  1. You need of a blend of dried figs and pitted prunes (without oil coating), at a 3 to 2 ratio, to desired taste and consistency.
  2. Provide to taste of raisins, walnuts, or other nuts of your choice.
  3. You need of honey, to adjust the firmness.
  4. Prepare to taste of any seeds, nuts, or dried fruits or your choice (optional).

Instructions to make Raw Fig Logs (Faux Lärabars):

  1. You can use either the pale colored or blackish prunes. The original version uses black prunes..
  2. (If you use only black figs, these will turn out soft, and will not harden in the refrigerator; store them in the freezer instead.).
  3. Remove any stems from the figs..
  4. Run the figs and prunes through the food processor. If the mixture is too firm, add honey..
  5. Mix in the raisins and chopped walnuts..
  6. When the mixture stiffens to the consistency of cookie dough, roll into a log, put in a plastic bag, and set in the refrigerator. (If it's too soft, put it in the freezer.).
  7. After about 2-3 days, it will firm up enough to cut. Slice into desired sizes..
  8. These also make great drinking snacks with cheese, and also make a good snack for dieters..
  9. Note: If you don't have a food processor or only have a small capacity food processor, this amount may be too much and may break your machine, so be careful..

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